Material: 304 stainless steel. Made of Food Grade material. (1 Pastry Bag included)
It takes only one step to make a beautiful flower. Stylish and exquisite & Easy to handle and clean.
Perfect Size for Piping tips (height 1.6", dia 1.3") -- Not too large, not short. For Beginners and Professionals. Easy to use!
Professional and reusable product, easy to store and transport. Butter cream should strength can not too soft, or a bud will collapse
Hollow out of designing, it is convenient for you to do lovely piping. Perfect for big or small cakes, cupcackes, puffs, pastry or even just for fun.
Perfect Cupcake Decorating Set: You'll have everything you need to start decorating your cupcakes, cakes, cookies, muffin, pastries like a PRO! This 27pcs russian piping tips set includes 12 frosting russian tips, 2 leaf piping tips, 1 tri-color coupler for colorful flower piping, 1 single-color coupler for quick tip switching, 10 pastry disposable piping bags, 1 reusable silicone bag.
Beautiful and Diverse Patterns: These russian icing tips come in a variety of shapes, which bottom diameter of 1.45", top diameter of 0.95", height of 1.65". You can easily create beautiful diverse grand decorations, including round, petal, leaf, flower and other differen designs. Which can make cake more unique, beautiful and attractive.
Built to Last: Our russian cake tips are made of food grade stainless steel - durable, no corrosion, ideal for all your food preparation needs, can be used in dishwasher. They never rust, have a seamless build for added sturdiness, and never lose shape or break with the icing used.
FDA Approved Materials: This cake decorating kit is FDA approved to be 100% free of toxins. The lack of sharp seams also makes the icing set to use by kids when decorating pastries or with their craft projects.
Great Gift for Any Occasions: This decorating tips set is a great gift for any occasion whether it is birthday, wedding, mother day, christmas, easter, housewarming or anniversaries. Designed for beginners and professional alike and contain all you need to decorate cake, cookies, cupcake, muffins and ice cream.
HOW TO USE
1.Wash the nozzle in hot water.
2. Prepare the piping bag cutting so that 1-2 mm of nozzle can pop out of papping bag.
3. Insert the nozzle in the bag.
4. Put the buttercream in a bag.Butter cream must be firm,room temperature, not too soft.
5.Place the nozzle to the cupcake/cake base,while squeezing gently,life nozzle.
6.Clean the end of the nozzle.
7.Use a leaf nozzle to fill in gaps--this willcomplement the overall effect.
8.If the buttercream is too soft the buds will be closed.Pop in the fridge,if necessary.
9.After use,wash in hot soap water and dry.
2-3 WEEKS. --Sometimes, your orders would not arrive on time because of heavy volume in peak season,We would announce case by case.
In case of damaged/defect/broken/wrong orders being caused by our end.